Public-source recall directory
Search available food recall records by product, company, UPC, lot, hazard, or date.
• 32-oz. plastic bag packages containing “Giovanni Rana RANA Rustic Beef Sauce & Creamy Burrata Cheese Ravioli” with “use by” dates ranging 05/14/2026 – 06/25/2026
Apulian Almond & Cocoa Spread
Last Updated: This release was last updated on May 15, 2026, to reflect additional affected products and their corresponding labels. WASHINGTON, APRIL 30, 2026 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for meat and poultry products containing FDA-regulated dairy ingredients that may be contaminated with Salmonella. FSIS expects additional downstream products will be identified as this ingredient recall progresses. As more information becomes available, FSIS will update this public health alert. Consumers should check back frequently. The list of products subject to the public health alert are available here, including information such as the establishment numbers and states where the products were distributed. The labels are available here. The problem was discovered when FDA notified FSIS that multiple FSIS-regulated establishments received FDA-regulated ingredients formulated with dry milk powder that had been recalled. Consumption of food contaminated with Salmonella can cause salmonellosis, one of the most common bacterial foodborne illnesses. The most common symptoms of salmonellosis are diarrhea, abdominal cramps, and fever within 6 hours to 6 days after eating the contaminated product. The illness usually lasts 4 to 7 days. Most people recover without treatment. In some persons, however, the diarrhea may be so severe that the patient needs to be hospitalized. Older adults, infants, and persons with weakened immune systems are more likely to develop severe illness. Individuals concerned about an illness should contact their health care provider. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a health care provider. FSIS is concerned that some product may be in consumers’ or retailers’ refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. Retailers who have purchased these products are urged not to serve or sell them. These products should be thrown away or returned to the place of purchase. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.
Pepper Jalapenos
• 1.5-lb. clear plastic containers with safety lids containing “QUALITY MEAT SKY RANCH PREMIUM PROVISIONS MARINATED BEEF RIBEYE ROLL /BULGOGI” with “SELL BY” dates of “DEC.11.25” through “APR.16.26”.; • 1.5-lb. clear plastic containers with safety lids containing “QUALITY MEAT SKY RANCH PREMIUM PROVISIONS MARINATED PORK TENDERIZED CT BUTT” with “SELL BY” dates of “DEC.11.25” through “APR.16.26”.; • 1.5-lb. clear plastic containers with safety lids containing “QUALITY MEAT SKY RANCH PREMIUM PROVISIONS MARINATED BEEF SLICED SHORT RIBS /LA STYLE” with “SELL BY” dates of “DEC.11.25” through “APR.16.26”.; • 1.5-lb. clear plastic containers with safety lids containing “QUALITY MEAT SKY RANCH PREMIUM PROVISIONS MRN PORK SINGLE BELLY CHOP / JUMULLEOK” with “SELL BY” dates of “DEC.11.25” through “APR.16.26”.
Canine Food
29-oz. plastic bags containing approx. 36 “GREAT VALUE FULLY COOKED DINO SHAPED CHICKEN BREAST NUGGETS” with “BEST IF USED BY” date “FEB 10 2027,” lot code” 0416DPO1215,” and establishment number “P44164” printed on the back of the bag.
Gifford's HomeMaine ice cream brand POWER PLAY FUDGE; ONE QUART (946 mL); UPC: 8 60864 00030 7
5-lb. box of 8-oz. packages containing a VACUUM-PACKED piece of "BLACKWING ORGANIC MEATS ORGANIC BEEF NEW YORK STRIP STEAK," with "EST. 1996" inside the USDA mark of inspection.; 10-lb. box of 16-oz. packages containing a VACUUM-PACKED package of "BLACKWING ORGANIC MEATS ORGANIC GROUND BEEF."; 5-lb. box of 8-oz. packages containing a VACUUM-PACKED package of "BLACKWING ORGANIC MEATS GRASS FED ORGANIC BEEF STEW MEAT," with "EST. 1996" inside the USDA mark of inspection.; 5-lb. box of 8-oz. packages containing a VACUUM-PACKED piece of "BLACKWING ORGANIC MEATS ORGANIC BEEF STEAK STRIPS," with "EST. 1996" inside the USDA mark of inspection.; 1-lb. VACUUM-PACKED package of "BLACKWING MEATS BLACKWING BEEF GROUND FROM ORGANIC BEEF," without USDA mark of inspection.; 12-oz. VACUUM-PACKED package of "BLACKWING MEATS PORK GROUND MADE FROM ORGANIC PORK," without USDA mark of inspection.; 12-oz. VACUUM-PACKED package of "BLACKWING MEATS Boneless Center Cut Pork Chops 2-6oz Made from Organic Pork," without the USDA mark of inspection.
Salad dressing
16oz (1 lb.) PLASTIC, VACUUM-PACKED, packages containing "WHITE OAK PASTURES, RADICALLY TRADITIONAL FARMING, GRASSFED GROUND BEEF".
Granola
25.4-oz. boxes containing eight pieces of “LA BOULANGERIE TURKEY PESTO & SWISS CHEESE POCKETS” with lot code 04926 and “best by” date 02/18/27 printed on the packaging.
Finished products such as Pico de Gallo, Stuffed Mushrooms, and Soup-mix Containing Jalapeno.
Editor’s Note: Mar. 9, 2026 – The product list in this release has been updated to reflect that products with the listed lot numbers, regardless of best-by date, are subject to the recall. View product list. View labels. WASHINGTON, March 3, 2026 – Ajinomoto Foods North America, Inc., a Portland, Ore., establishment, is expanding its Feb. 19, 2026, recall of frozen not ready-to-eat (NRTE) chicken products that may be contaminated with foreign material, specifically glass, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The establishment is recalling approximately 33,617,045 additional pounds of various ready-to-eat (RTE) and NRTE chicken and pork fried rice, ramen, and shu mai dumpling products, for a combined total of 36,987,575 pounds subject to recall. This expansion includes 16 products produced between October 21, 2024, and February 26, 2026, under brand names Ajinomoto, Kroger, Ling Ling, Tai Pei, and Trader Joe’s. The products subject to recall bear establishment number P-18356, P-18356B, or P-47971 inside the USDA mark of inspection. The items were shipped to retail locations nationwide. Certain Ajinomoto items were exported to Canada and Mexico. The problem was discovered when the establishment notified FSIS that it received multiple consumer complaints involving glass found in product. Upon further investigation, the establishment determined that a vegetable source ingredient, specifically carrots, was the likely source of the glass contamination, which also impacted the additional products subject to this expanded recall. There have been no confirmed reports of injury due to consumption of this product. Anyone concerned about an injury should contact a healthcare provider. FSIS is concerned that some product may be in retailers’ or consumers’ freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. Members of the media with questions about the recall can contact Corporate PR at MediaInquiry@ajinomotofoods.com or call (909) 477-4800. Consumers with questions about the recall can contact Consumer Affairs, Ajinomoto Foods North America, at (855) 742-5011 or email at customercare@ajinomotofoods.com. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.
