USDA FSIS Recall Records

USDA 2026-09-09

El Eden Import Distributor Corp Recalls Ineligible Pork Cracklings Products Imported from The Republic of Colombia

WASHINGTON, Sept. 09, 2026, El Eden Import Distributor Corp., a Long Island City, N.Y. firm, is recalling approximately 264 pounds of potato chip products containing chicharrón (pork cracklings) because they were produced in the Republic of Colombia, a country that is not eligible to export meat products to the United States, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The mixed bags of potato chips containing chicharrón were imported on July 28, 2026. The following products are subject to recall [view labels]:  45-g. foil bags of “De Todito NATURAL” mixed chips with “CHICHARRÓN AMERICANO JACKS,” “Margarita,” and “NATU CHIPS.” 45-g. foil bags of “De Todito BBQ” mixed chips with “CHICHARRÓN AMERICANO JACKS,” “Margarita,” and “NatuChips.” The products subject to the recall do not bear any import marks on the labels. These items were shipped to a distributor in New Jersey and retail locations in New Jersey and Utah. The problem was discovered when FSIS received a consumer complaint regarding “De Todito” snack products containing dried plantains, potato chips, and chicharrónes, pork cracklings, imported from Colombia, which is ineligible to import any meat or poultry product into the U.S.  There have been no confirmed reports of illness or injury due to consumption of these products. Anyone concerned about illness or injury should contact a healthcare provider. FSIS is concerned that some product may be in consumers’ pantries. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. Consumers and members of the media with questions about the recall can contact Humberto Gallego, Owner, El Eden Import Distributor Corp. at Hhgl1968@gmail.com.   Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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USDA 2026-09-06

Prime Line Distributors, Inc. and Ferrarini USA, Inc. Recall Imported Ready-To-Eat Pork Guanciale Products Due to Possible Listeria Contamination

WASHINGTON,  Sept. 06, 2026 – Prime Line Distributors, Inc., a Fort Lauderdale, Fla., firm, and Ferrarini USA, Inc., a Hoboken, N.J., firm, are recalling approximately 1,513 pounds of imported  ready-to-eat (RTE) pork products that may be adulterated with Listeria monocytogenes (Lm), the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.  The imported RTE dry-cured pork jowl (“guanciale”) products were produced at Est. 1937L Bome SRL in Italy on May 21, 2026, and imported into the U.S. on various dates within July 2026. The following products are subject to recall [view labels]:  Prime Line Distributors, Inc.:     Various weight cardboard cases containing two pieces of individually vacuumed packed “PRIME LINE DISTRIBUTORS, INC. GUANCIALE PORK JOWL PRODUCT OF ITALY” with “LOT: 263311US” and “BEST IF USE BY DATE: 05.16.27” printed on the label. Various weight individually vacuumed packaged “GUANCIALE PORK JOWL PRODUCT OF ITALY” with “LOT: 263311US” and “BEST IF USE BY: 05.16.27” printed on the label. The product has an additional label with “DOK GUANCIALE” on the packaging. Ferrarini USA, Inc.: Various weight cardboard cases containing two pieces of individually vacuumed packed “GUANCIALE PORK JOWL PRODUCT OF ITALY” with “LOT: 263311US” and “BEST IF USE BY DATE: 05.16.27” printed on the label. Various weight individually vacuumed packaged “FERRARINI GUANCIALE DRY-CURED PORK JOWL” with “LOT: 263311US” and “BEST IF USE BY DATE: 05.16.27” printed on the label.  The products subject to recall bear establishment number “IT 1937 L CE” inside the Italian mark of inspection or printed on the case label. The Prime Line Distributors, Inc., items were shipped to food service and retail locations in Florida. The Ferrarini USA, Inc. items were shipped to distributors and food service locations in California, Florida, Idaho, Illinois, Michigan, New Jersey, New York and Texas. The problem was discovered during routine import reinspection testing when a product sample confirmed positive for Listeria monocytogenes (Lm). There have been no confirmed reports of illness due to consumption of these products. Anyone concerned about an illness should contact a healthcare provider.   Consumption of food contaminated with Lm can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected.  Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food.  FSIS is concerned that some products may be in food service and retail refrigerators and freezers. Food service and retail locations are urged not to serve or sell these products. These products should be thrown away or returned to the place of purchase.  FSIS routinely conducts recall effectiveness checks to verify recalling firms notify theircustomers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. Media and consumers with questions about the affected Prime Line Distributors, Inc., products can contact Liliana Rojas, QA/QC Manager, at 954-925-4500 or Liliana.rojas@primelinedist.com. Media and consumers with questions about the affected Ferrarini USA, Inc., products can contact Luca Infantino, Chief Financial Officer, at 818-256-1622 or Luca@ferrariniusa.com.  Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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USDA 2026-08-26

Shanghai Ravioli Corporation Recalls Not Ready-To-Eat Frozen Buffalo Chicken Products Produced Without the Benefit of Inspection

WASHINGTON, Aug. 26, 2026 – Shanghai Ravioli Corporation, in Boston, Mass., is recalling approximately 24,900 pounds of frozen, not ready-to-eat (NRTE) Buffalo chicken products that were produced without the benefit of inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The frozen NRTE Buffalo chicken products were produced on various dates from July 8, 2025, to June 29, 2026. The following products are subject to recall [view labels]:  Cardboard boxes containing 100 pieces of “BUFFALO CHICKEN RANGOON” and “Sell By” dates from July 8, 2026, to June 29, 2027, represented on the label. Cardboard boxes containing 120 pieces of “BENEDETTO’S BUFFALO CHICKEN MOZZARELLA STICK” and “Sell By” dates from July 8, 2026, to June 29, 2027, represented on the label. The products subject to recall bear false marks of inspection with establishment number “EST. 18004”, which does not have a federal grant of inspection. These items were shipped to foodservice locations in Maine, Massachusetts, New Hampshire, Rhode Island, and Vermont.  The problem was discovered during FSIS surveillance activities.  There have been no confirmed reports of illness or injury due to consumption of these products. Anyone concerned about an illness or injury should contact a healthcare provider.  Food produced without inspection may contain undeclared allergens, harmful bacteria, or other contaminants that put consumer health and safety at risk. FSIS is concerned that some products may be in foodservice refrigerators or freezers. Foodservice locations that have purchased these products are urged not to serve them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.  Consumers and members of the media with questions about the recall can contact Jordan Wu, QC Manager, Shanghai Ravioli Corporation at 617-989-3833 or shanghaicorp@gmail.com.  Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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USDA 2026-08-17

Asian America Trading, Inc. Recalls Ineligible Siluriformes Fish Products Imported From the People’s Republic of China

WASHINGTON, August 17, 2026 – Asian America Trading, Inc., a Hayward, Calif. firm, is recalling approximately 996 pounds of ready-to-eat fish skin products prepared from Pangasius fish because they were produced in The People’s Republic of China, a country that is not eligible to export Ready-To-Eat Siluriformes product to the United States.  The following products are subject to recall are [view labels]:  50-g plastic bag packages containing “CRISPY FISH SKIN CRACKERS, SALTED EGG.”  50-g plastic bag packages containing “FISH SKIN CRACKERS, SPICY FLAVOUR” 50-g plastic bag packages containing “UN CHI CRISP FISH SKIN, Wasabi Flavour”  50-g plastic bag packages containing “UN CHI CRISP FISH SKIN, Laver Flavour.” These items were shipped to retail locations in California. The problem was discovered during routine FSIS surveillance activities of imported products in commerce.  There have been no confirmed reports of illness or injury due to consumption of these products. Anyone concerned about an illness or injury should contact a health care provider.  FSIS is concerned that some product may be in consumers’ pantries. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.  Consumers and members of the media with questions regarding the recall can contact Wei C Lao, at 415-996-4855. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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USDA 2026-08-17

Indus Foods, LLC DBA Gangothri Foods Recalls Ready-To-Eat Pickled Goat and Chicken Products Produced Without Benefit of Inspection

WASHINGTON, Aug. 17, 2026 – Indus Foods, LLC, doing business as Gangothri Foods, an Austin, Tex. firm, is recalling approximately 1,626 pounds of ready-to-eat (RTE) pickled goat and chicken products that were produced without the benefit of inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The RTE pickled goat and chicken products were produced between January 28, 2025, and May 6, 2026, and have a two-year shelf life. The following products are subject to recall [view labels]: 8-oz. glass jars containing “Gangothri Goat Pickle”  8-oz. glass jars containing “Gangothri Gongura Goat Pickle”  8-oz. glass jars containing “Gangothri Chicken Pickle”  8-oz. glass jars containing “Gangothri Gongura Chicken Pickle”  The products subject to recall do not bear a USDA mark of inspection. The affected products were sold to restaurants, retail locations, and distributors nationwide and direct to consumers online.  The problem was discovered during FSIS surveillance activities There have been no confirmed reports of illness due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.   FSIS is concerned that some product may be in consumers’ pantries or on restaurant and distributor shelves. Consumers who have purchased these products are urged not to consume them, and restaurants and distributors are urged not to serve or sell them. These products should be thrown away or returned to the place of purchase.  FSIS routinely conducts recall effectiveness checks to verify recalling firms notify theircustomers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. Media and consumers with questions regarding the recall can contact Jyothi Yerramreddy at 512-284-7790 or Gangothripickles@gmail.com. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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USDA 2026-08-08

City Foods, Inc. Recalls Ready-To-Eat Pastrami and Corned Beef Products Due To Possible Listeria Contamination

Editor’s Note: August 13, 2026 – This release has been revised to reflect the correct Midamar product label, the accurate number of pieces contained in each box, and item number reflected on the label. The correct amount per box is four 2.5-lb. pieces, replacing the incorrect amount of 2- to 5-lb. pieces.  WASHINGTON, Aug. 8, 2026 – City Foods, Inc., a Chicago, Ill., establishment, is recalling approximately 3,215 pounds of ready-to-eat (RTE) pastrami and corned beef productsthat may be adulterated with Listeria monocytogenes (Lm), the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.  The RTE pastrami and corned beef products were produced on July 16, 2026, and have a 60-day shelf life. The following products are subject to recall [view labels]: 10-lb. cardboard boxes containing four 2.5-lb. pieces of “MIDAMAR HALAL SLICED PASTRAMI ROUND 4/2.5# - MIDAMAR” with “ITEM #: MBPS10” printed on the label. Various weight 20- to 30-lb. cardboard boxes containing 2-3 pieces of “BEA’S BEST COOKED CORNED BEEF BRISKET” with case code “18919” printed on the box label. Various weight 20- to 30-lb. cardboard boxes containing 2-3 pieces of “KIRSCH DELICATESSEN STYLE COOKED CORNED BEEF BRISKET” with case code “19751” printed on the box label. The products bear establishment number “EST. 1896” inside the USDA mark of inspection. These items were shipped to foodservice locations in Illinois, Iowa, and Michigan, from which they were further distributed nationwide.                               The problem was discovered during routine inspection activities.  There have been no confirmed reports of illness due to consumption of these products. Anyone concerned about illness should contact a healthcare provider.   Consumption of food contaminated with Lm can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected.  Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food.  FSIS is concerned that some products may be in consumers’ refrigerators and freezers, along with institution refrigerators and freezers. Consumers and institutions who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify theircustomers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. Media and consumers with questions regarding the recall can contact Brian Sanchez, Office Manager, City Foods, Inc., at 773-523-1566 or  brian@beasbest.com. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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USDA 2026-08-08

FSIS Issues Public Health Alert for Various Meat and Poultry Products Containing FDA-Regulated Jalapeños That Have Been Recalled Due To Possible Salmonella Contamination

WASHINGTON, Aug. 8, 2026 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for meat and poultry products containing FDA-regulated jalapeños that may be contaminated with Salmonella. FSIS expects additional downstream products will be identified as this ingredient recall progresses. As more information becomes available, FSIS will update this public health alert. Consumers should check back frequently. The list of products subject to the public health alert is available here, including information such as the product names, establishment numbers, states where the products were distributed, and contact information for media and consumers. The problem was discovered when FDA notified FSIS that multiple FSIS-regulated establishments received an FDA-regulated ingredient that had been recalled. More information on the FDA recall and outbreak investigation is available on FDA’s website. Consumption of food contaminated with Salmonella can cause salmonellosis, one of the most common bacterial foodborne illnesses. The most common symptoms of salmonellosis are diarrhea, abdominal cramps, and fever within 6 hours to 6 days after eating the contaminated product. The illness usually lasts 4 to 7 days. Most people recover without treatment. In some persons, however, the diarrhea may be so severe that the patient needs to be hospitalized. Older adults, infants, and persons with weakened immune systems are more likely to develop severe illness. Individuals concerned about an illness should contact their health care provider.  There have been no confirmed reports of illness due to consumption of the FSIS-regulated products containing the affected jalapeños. Anyone concerned about an illness should contact a health care provider. FSIS is concerned that some product may be in consumers’ or retailers’ refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. Retailers who have purchased these products are urged not to serve or sell them. These products should be thrown away or returned to the place of purchase. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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USDA 2026-08-07

Corte Argentino USA LLC Recalls Raw Beef Products Imported Without The Benefit Of Import Reinspection

WASHINGTON, Aug. 7, 2026 – Corte Argentino USA LLC, located in Aventura, Fla., is recalling approximately 29,628 pounds of raw beef products that were imported from Argentina without the benefit of import reinspection into the United States, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The raw beef products were produced between May 15, 2026, and May 20, 2026, and have use or freeze-by dates between September 15, 2026, and September 20, 2026. The following products are subject to recall [view labels]: Various weight cardboard boxes containing “FrigorIfico Gorina SAIC” boneless beef “Top Sirloin Butt” (“Cuadril Sin Tapa”) Various weight cardboard boxes containing “FrigorIfico Gorina SAIC” boneless beef “Eye Round” (“Peceto”) Various weight cardboard boxes containing “FrigorIfico Gorina SAIC” boneless beef “Topside Cap Off” (“Nalga AD S/Tapa”) Various weight cardboard boxes containing “FrigorIfico Gorina SAIC” boneless beef “Flat” (“Carnaza Cuadrada”) Various weight cardboard boxes containing “FrigorIfico Gorina SAIC” boneless beef “Knuckle” (“Bola de Lomo”) The products subject to the recall bear Argentinian establishment number “EST. N° OF. 2025” and shipping mark “26644-AA” The products were distributed to distributors and retailers in Florida and Texas.                                  The problem was discovered during routine FSIS inspection activities.  There have been no confirmed reports of illness or injury due to consumption of these products. Anyone concerned about an illness or injury should contact a healthcare provider.   FSIS is concerned that some product may be in consumers’ refrigerators and freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify theircustomers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. Consumers and members of the media with questions about the recall can contact Eial Kaplun, General Manager, Corte Argentino USA LLC, at 786-350-5805 or info@corteargentinoinc.com.  Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.  

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USDA 2026-08-07

Shan Distribution Network, Inc. Recalls Ineligible Frozen Siluriformes Breaded Fish Fillet and Stick Products Imported from the United Arab Emirates

WASHINGTON, Aug. 7, 2026 – Shan Distribution Network, Inc., located in Carol Stream, Ill., is recalling approximately 5,084 pounds of frozen Siluriformes breaded Swai fish fillet and stick products because they were produced in the United Arab Emirates, a country that is not eligible to export Siluriformes fish to the United States, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.  The frozen Siluriformes breaded Swai fish fillet and stick products were produced in December 2025, and have use before dates in June 2027. The following products are subject to recall [view labels]: 13.75-oz. boxes containing Al Kabeer spicy “Zing Fish Fillets Breaded Partially Cooked Swai Fish Fillets” 10.58-oz. boxes containing Al Kabeer “Fish Sticks Breaded Swai Fish” 330-g boxes containing Al Kabeer “Breaded Fish Fillets” The products do not bear an establishment number nor a USDA mark of inspection. These items were shipped to retail locations in Illinois, Indiana, Iowa, Michigan, Minnesota, Missouri, Ohio, and Wisconsin.                                   The problem was discovered during routine FSIS inspection activities. There have been no confirmed reports of illness or injury due to consumption of these products. Anyone concerned about an illness or injury should contact a healthcare provider.   FSIS is concerned that some product may be in consumers’ refrigerators and freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.  Consumers and members of the media with questions about the recall can contact Shaheen James, Office Manager, Shan Distribution Network, Inc., at 630-480-0616 or shaheen.sdn@gmail.com.  Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.  

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USDA 2026-07-31

Ukrop's Homestyle Foods Recalls Spaghetti and Chicken Products Due to Possible Foreign Matter Contamination

WASHINGTON, JUL 31, 2026 - Ukrop's Homestyle Foods, a Richmond, Va., establishment, is recalling approximately 22,880 pounds of baked spaghetti and chicken cobbler products that may be contaminated with foreign material, specifically metal slivers, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.The baked spaghetti and chicken cobbler items were produced from July 1, 2026, through July 29, 2026. The following products are subject to recall [view labels]:62.4-oz. ALUMINUM PAN WITH PLASTIC OVERWRAP containing "Ukrop's Baked Spaghetti - Bulk" and BEST BY dates from 07/08/26 through 08/05/26 on the label and bears establishment number "EST. 19979" in the mark of inspection.14.8-oz. CARDBOARD TRAY WITH PLASTIC OVERWRAP containing "Ukrop's Baked Spaghetti" and BEST BY dates from 07/08/26 through 08/05/26 on the label and bears establishment number "EST. 19979" in the mark of inspection.48-oz. ALUMINUM PAN WITH PLASTIC OVERWRAP containing "Ukrop's Chicken Cobbler - Bulk" and BEST BY dates from 07/08/26 through 08/05/26 on the label and bears establishment number "P-19979" in the mark of inspection.11.6-oz. CARDBOARD TRAY WITH PLASTIC OVERWRAP containing "Ukrop's Chicken Cobbler" and BEST BY dates from 07/08/26 through 08/05/26 on the label and bears establishment number "P-19979" in the mark of inspection.These items were shipped to retail locations in North Carolina, Virginia, West Virginia, the Department of Defense and online sales.The problem was discovered after the establishment received a consumer complaint regarding a metal piece found in a fully cooked product.There have been no confirmed reports of injuries due to consumption of these products. Anyone concerned about an injury should contact a healthcare provider.FSIS is concerned that some product may be in consumers' refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.Consumers and members of the media with questions about the recall can contact Susan Rowe, Ukrop's Executive Administrator at (804) 340-3104 or susan.rowe@ukrops.com.Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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USDA 2026-07-30

FSIS Issues Public Health Alert for Chicken Salad Product that May Be Contaminated with Listeria

WASHINGTON, JUL 30, 2026 - The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert for Curry Chicken Salad due to concerns that the product may be contaminated with Listeria monocytogenes (Lm). A recall was not requested because the products are no longer available for purchase.The Curry Chicken Salad item was produced on July 22, 2026. The following product subject to the public health alert is [view labels]:8-oz. plastic packages containing portions of "CURRY CHICKEN SALAD" with a USE BY: 07/30/2026 printed on the back label.The products bear establishment number "P-39928" inside the USDA mark of inspection. These items were shipped to retail locations in Oregon and Washington.The problem was discovered during routine establishment testing.There have been no confirmed reports of illness due to consumption of these products. Anyone concerned about an illness should contact a health care provider.Consumption of food contaminated with Lm can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected.Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections can occur in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food.FSIS is concerned that some product may be in consumers' refrigerators. Consumers who have purchased these products are urged not to consume them.These products should be thrown away or returned to the place of purchase.Media and consumers with questions regarding the public health alert can contact Ernie Spada Jr., Sr. Vice President/Owner of Mary's Harvest Fresh Foods, Inc., at (503)-288-8300 or eiii@mlffv.com.Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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USDA 2026-07-29

FSIS Issues Public Health Alert for Steak Burrito Product Due to Misbranding and Undeclared Allergen

WASHINGTON, Jul 29, 2026 - The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert for a Steak, Cilantro, Lime Burrito product due to misbranding and an undeclared allergen. The product contains egg, a known allergen, which is not declared on the product label. FSIS is issuing this public health alert to ensure that consumers with allergies to egg products are aware that this product should not be consumed. A recall was not requested because the affected product is no longer available for purchase.The Steak, Cilantro, Lime Burrito product was produced on Jun 19, 2026. The following product is subject to the public health alert [view labels]:3-lb 2-oz. carton containing 10 individually wrapped "RED'S STEAK CILANTRO AND LIME BURRITO" on the front package label with production lots, L1 SD6170 1503, L1 SD6170 1535, L1 SD6170 1606, L1 SD6170 1639, L1 SD6170 1717, L1 SD6170 1750, L1 SD6170 1831, L1 SD6170 1908, L1 SD6170 1954, L1 SD6170 2031, L1 SD6170 2108, L1 SD6170 2130 on the side of the package label.The individual products bear the establishment number "EST. 46069" inside the USDA mark of inspection. These items were shipped to Costco distribution locations in Illinois, Michigan and Minnesota.The problem was discovered by a consumer that identified the product contained in the carton of "RED'S STEAK CILANTRO AND LIME BURRITO" was a different product, which contains egg, and had been incorrectly labeled. The consumer reported the issue to the producing establishment, and the establishment notified FSIS.There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an illness should contact a health care provider.FSIS is concerned that some product may be in consumers' freezers. Consumers who have purchased this product are urged not to consume it. The product should be thrown away or returned to the place of purchase.Media and consumers with questions regarding the public health alert can contact Andrea Breen, Chief Supply Chain Officer, Red's All Natural, at 203-437-7713, or andrea.breen@redsallnatural.com.Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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USDA 2026-07-24

Maple Leaf Foods Inc. Recalls Not Ready-To-Eat (NRTE) Bacon Product Imported without the Benefit of Import Reinspection

WASHINGTON, JULY 24, 2026 - Maple Leaf Foods, Inc., located in Lisle, Illinois, is recalling approximately 12,036 pounds of not ready-to-eat (NRTE) smoked bacon product that was imported from Canada without the benefit of import reinspection into the United States, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.The NRTE refrigerated smoked bacon product was produced June 9, 2026, June 10, 2026, June 12, 2026, June 13, 2026, and June 15, 2026. The following products are subject to recall [view labels]:12-oz vacuum package of "Royale Natural Applewood Smoked ALL NATURAL Uncured Bacon Product of Canada" with sell by dates of "SEP 01 2026" and "SEP 07 2026" printed on the side of the package12-oz vacuum package of "TOP VALU Uncured Hardwood Smoked Bacon PRODUCT OF CANADA" with various sell by dates of "SEP 01 2026", "SEP 02 2026", "SEP 04 2026", "SEP 05 2026", and "SEP 07 2026" printed on the side of the packageThe product subject to recall bears Canadian establishment number "EST. 1" printed on the side the package, and health certificate "2026-S732971612" on master case boxes. This item was further distributed to Grocery Outlet distributors and retailers in Idaho, Oregon, and Washington.The problem was discovered during routine FSIS inspection activities.There have been no confirmed reports of illness or injury due to consumption of these products. Anyone concerned about an illness or injury should contact a healthcare provider.FSIS is concerned that some product may be in consumers' refrigerators and freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.Media and consumers with questions regarding the public health alert can contact Adam Emery, Vice President, Communications, Maple Leaf Foods, Inc., at 416-518-5131 or adam.emery@mapleleaf.com.Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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USDA 2026-07-23

BCI Foods, Inc. Recalls Chicken Noodle Soup Product Imported without the Benefit of Import Reinspection

WASHINGTON, JULY 23, 2026 - BCI Foods, Inc., the importer of record located in Saint-Hyacinthe, Quebec, Canada, is recalling approximately 4,300 pounds of a chicken noodle soup product that was imported from Canada without the benefit of import reinspection into the United States, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.The canned condensed chicken noodle soup product was produced on February 4, 2026. The following product is subject to recall [view labels]:10.5-oz can of "tasty KITCHEN Chicken Noodle Condensed Soup PRODUCT OF CANADA" with best by date of "2028 FE 04" and lot code "5 9 2 26 035"The product subject to recall bears Canadian establishment number "EST. 142" printed on the can. This item was further distributed to food banks and food pantry locations in Oklahoma.The problem was discovered when the firm notified FSIS that the canned chicken soup product imported from Canada was not presented for FSIS import reinspection.There have been no confirmed reports of illness or injury due to consumption of these products. Anyone concerned about an illness or injury should contact a healthcare provider.FSIS is concerned that some product may be in consumers' pantries. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.Media and consumers with questions regarding the public health alert can contact Marie-Lou Corbin, Vice President, Sales, BCI Foods, Inc., at 514-218-7143 or marie-lou.corbin@bcifoods.com.Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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USDA 2026-07-03

FSIS Issues Public Health Alert for A Ready-To-Eat Beef Jerky Product Due to Misbranding and Undeclared Allergen

2.5-oz. plastic bag packages of “STREET’S BEEF Jerky TERIYAKI FLAVOR” with lot codes 0701271, 0520271, 04014271, 0415271, 0211271, 1015261, 1016261, 1029261, 0909261, 0806261, and 0820261 shown on a sticker on the packaging.

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