Independent recall search Not a government website Verify instructions at the issuing-agency source
USDA source record Class I Archived

Kingsland Food Processing Corp. Recalls Various Frozen Meat and Poultry Products Produced Without Benefit of Inspection

Recall Date: 2023-07-27 Recalling Firm: Unspecified Record Ref: 034-2023

FINDARECALL QUICK READ

What this record tells you

This USDA record concerns Kingsland Food Processing Corp. Recalls Various Frozen Meat and Poultry Products Produced Without Benefit of Inspection. Use the source fields below to narrow the match, then verify the exact item and current remedy on the issuing-agency page.

  • Classification: Class I
  • Status: Archived
  • Recall date: 2023-07-27
Best identifiers to check for a USDA record

Look for the USDA establishment number (for example, “EST.” plus a number) in or near the mark of inspection, then compare package dates, lot codes, and product name.

FSIS may publish a public health alert as well as a recall; the current official notice explains which action applies.

Product Description & Identification

WASHINGTON, July 27, 2023 – Kingsland Food Processing Corp., a Maspeth, N.Y. establishment, is recalling an undetermined amount of various frozen meat and poultry products that were produced without the benefit of federal inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The frozen meat and poultry products were produced on various dates ranging from November 1, 2022, through July 20, 2023. The products subject to recall, listed here, have best before dates ranging from 8/01/2023, through 4/20/2024. The labels can be viewed here.

The products subject to recall bear establishment number “EST. 48204” or “EST. P-48204” inside the USDA mark of inspection. These items were shipped directly to wholesale customers in New Jersey, New York, and Pennsylvania, and to wholesale customers in California, Florida, and Texas through distributors.

The problem was discovered when FSIS inspection personnel observed various meat and poultry products being produced in rooms that are not within the official premises of the establishment and, therefore, were not inspected.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.

FSIS is concerned that some product may be in consumers’ refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer

available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Consumers and members of the media with questions about the recall can contact Mr. Hesong (Johnny) Lin, President, Kingsland Food Processing Corp., at Johnnyusa99@gmail.com.

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Consumers can also browse food safety messages at Ask USDA or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

Reason for Recall / Hazard Identified

Produced Without Benefit of Inspection

How to Check Whether Your Product Matches

A matching product name or photograph is not enough by itself. Compare every identifier available on your item or packaging with the official notice.

  1. Confirm the full product and brand or recalling-firm name.
  2. Compare package size, color, flavor, model, style, or configuration when listed.
  3. Check UPC, lot, batch, serial, date code, recall number, or USDA establishment number.
  4. Review the recall date and distribution information without assuming every seller is listed.
  5. Open the official USDA source below and follow its current instructions.

If a required identifier is missing, contact the recalling company or issuing agency through the official notice rather than guessing.

Consumer Action Recorded in the Source

FSIS is concerned that some product may be in consumers’ refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers.

Distribution & Affected States

Distribution details: RC_034-2023_Retail_List.pdf

Verify With the Issuing Agency

This record was last updated in our index on 2026-07-30 12:05:40 UTC. Because recall enforcement statuses and instructions evolve, always verify details directly with the issuing government agency.

Open USDA Source Record →

Record Transparency

Issuing agency
USDA
Source ID
034-2023
Indexed update
2026-07-30 12:05:40 UTC
Official source
Open issuing-agency record