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USDA source record Class I Published

Shanghai Ravioli Corporation Recalls Not Ready-To-Eat Frozen Buffalo Chicken Products Produced Without the Benefit of Inspection

Recall Date: 2026-08-26 Recalling Firm: Unspecified Record Ref: 018-2026

FINDARECALL QUICK READ

What this record tells you

This USDA record concerns Shanghai Ravioli Corporation Recalls Not Ready-To-Eat Frozen Buffalo Chicken Products Produced Without the Benefit of Inspection. Use the source fields below to narrow the match, then verify the exact item and current remedy on the issuing-agency page.

  • Classification: Class I
  • Status: Published
  • Recall date: 2026-08-26
Best identifiers to check for a USDA record

Look for the USDA establishment number (for example, “EST.” plus a number) in or near the mark of inspection, then compare package dates, lot codes, and product name.

FSIS may publish a public health alert as well as a recall; the current official notice explains which action applies.

Product Description & Identification

WASHINGTON, Aug. 26, 2026 – Shanghai Ravioli Corporation, in Boston, Mass., is recalling approximately 24,900 pounds of frozen, not ready-to-eat (NRTE) Buffalo chicken products that were produced without the benefit of inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The frozen NRTE Buffalo chicken products were produced on various dates from July 8, 2025, to June 29, 2026. The following products are subject to recall [view labels]: 

Cardboard boxes containing 100 pieces of “BUFFALO CHICKEN RANGOON” and “Sell By” dates from July 8, 2026, to June 29, 2027, represented on the label.
Cardboard boxes containing 120 pieces of “BENEDETTO’S BUFFALO CHICKEN MOZZARELLA STICK” and “Sell By” dates from July 8, 2026, to June 29, 2027, represented on the label.

The products subject to recall bear false marks of inspection with establishment number “EST. 18004”, which does not have a federal grant of inspection. These items were shipped to foodservice locations in Maine, Massachusetts, New Hampshire, Rhode Island, and Vermont. 
The problem was discovered during FSIS surveillance activities. 
There have been no confirmed reports of illness or injury due to consumption of these products. Anyone concerned about an illness or injury should contact a healthcare provider. 
Food produced without inspection may contain undeclared allergens, harmful bacteria, or other contaminants that put consumer health and safety at risk. FSIS is concerned that some products may be in foodservice refrigerators or freezers. Foodservice locations that have purchased these products are urged not to serve them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. 
Consumers and members of the media with questions about the recall can contact Jordan Wu, QC Manager, Shanghai Ravioli Corporation at 617-989-3833 or shanghaicorp@gmail.com. 
Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

How to Check Whether Your Product Matches

A matching product name or photograph is not enough by itself. Compare every identifier available on your item or packaging with the official notice.

  1. Confirm the full product and brand or recalling-firm name.
  2. Compare package size, color, flavor, model, style, or configuration when listed.
  3. Check UPC, lot, batch, serial, date code, recall number, or USDA establishment number.
  4. Review the recall date and distribution information without assuming every seller is listed.
  5. Open the official USDA source below and follow its current instructions.

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Consumer Action Recorded in the Source

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This record was last updated in our index on 2026-08-27 03:45:12 UTC. Because recall enforcement statuses and instructions evolve, always verify details directly with the issuing government agency.

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Record Transparency

Issuing agency
USDA
Source ID
018-2026
Indexed update
2026-08-27 03:45:12 UTC
Official source
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