Independent recall search Not a government website Verify instructions at the issuing-agency source
FDA source record Class III Terminated

Pacific Seafood Raw Blackened Shrimp Peeled & Deveined Tail-Off, refrigerated, farm-raised. Net wt. per tray 8 oz (227 g). UPC 0 27241 44630 5. Ingredients: Shrimp (Shrimp, W...

Recall Date: 2025-11-08 Recalling Firm: Pacific Seafood - Portland, LLC Record Ref: H-0226-2026

FINDARECALL QUICK READ

What this record tells you

This FDA record concerns Pacific Seafood Raw Blackened Shrimp Peeled & Deveined Tail-Off, refrigerated, farm-raised. Net wt. per tray 8 oz (227 g). UPC 0 27241 44630 5. Ingredients: Shrimp (Shrimp, W... and names Pacific Seafood - Portland, LLC as the recalling firm. Use the source fields below to narrow the match, then verify the exact item and current remedy on the issuing-agency page.

  • Firm: Pacific Seafood - Portland, LLC
  • Classification: Class III
  • Status: Terminated
  • Recall date: 2025-11-08
Best identifiers to check for a FDA record

Compare UPC/GTIN, lot or batch code, package size, flavor or variety, and any best-by/use-by date listed in the notice.

FDA public announcements can appear before an enforcement report is classified, so an empty classification does not mean the notice is unimportant.

Product Description & Identification

Pacific Seafood Raw Blackened Shrimp Peeled & Deveined Tail-Off, refrigerated, farm-raised. Net wt. per tray 8 oz (227 g). UPC 0 27241 44630 5. Ingredients: Shrimp (Shrimp, Water, Salt, Sodium tripolyphosphate (to retain moisture), Blackened Seasoning (Sea Salt, Paprika, Spices, Onion, Garlic, Paprika Extract). CONTAINS: Shrimp (Crustacean Shellfish). Product of Ecuador. Packed and distributed by Pacific Seafood Group Clackamas, OR.

Reason for Recall / Hazard Identified

Undeclared Sulfite. Shrimp may contain 3.4mg Sulfur Dioxide per serving and label does not declare Sulfite.

How to Check Whether Your Product Matches

A matching product name or photograph is not enough by itself. Compare every identifier available on your item or packaging with the official notice.

  1. Confirm the full product and brand or recalling-firm name.
  2. Compare package size, color, flavor, model, style, or configuration when listed.
  3. Check UPC, lot, batch, serial, date code, recall number, or USDA establishment number.
  4. Review the recall date and distribution information without assuming every seller is listed.
  5. Open the official FDA source below and follow its current instructions.

If a required identifier is missing, contact the recalling company or issuing agency through the official notice rather than guessing.

Consumer Action Recorded in the Source

Verify product details with official government notices before taking action.

Distribution & Affected States

Distributed in AL, FL, and MA.

Verify With the Issuing Agency

This record was last updated in our index on 2026-08-09 21:59:12 UTC. Because recall enforcement statuses and instructions evolve, always verify details directly with the issuing government agency.

Open FDA Source Record →

Record Transparency

Issuing agency
FDA
Source ID
H-0226-2026
Indexed update
2026-08-09 21:59:12 UTC
Official source
Open issuing-agency record