Maître Saladier Inc. Recalls Lorraine Quiche Products Imported Without Benefit of Import Reinspection
• 19.8-lb. cardboard boxes containing “Lorraine Quiche (with pork) La Madeleine” in metal trays wrapped in plastic.
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Search available USDA FSIS meat, poultry, and processed egg-product recall records.
• 19.8-lb. cardboard boxes containing “Lorraine Quiche (with pork) La Madeleine” in metal trays wrapped in plastic.
• 16-oz. vacuum-sealed plastic packages containing one, fully cooked “OLYMPIA PROVISIONS UNCURED HOLIDAY KIELBASA” with “BEST IF USED BY” date “02/19/26” printed on the side of the label.
10.9-lb. plastic-lined boxes containing 50 frozen tamales and labeled as “La Guadalupana MILD PORK TAMALES Wrapped in Corn Husks,” with pack date “10/07/25” and best buy date “10/08/26” represented on the label.
18-lb. cases containing four units of “FULLY COOKED BREADED CHICKEN PORTIONS,” with case code “P-1380 126237 B30851 23:11 K04” printed on the side of the packaging.
15-lb. plastic-lined boxes containing “GHANAIANWAY AFRICAN FOODS SALTED LAMB (KOOBI).”
• 17.63-oz. plastic bag packages containing 5 “SAINT COXINHA XL CHICKEN CROQUETTES” with “best by” dates ranging “11/04/2025” to “04/19/2026” printed on the back of the packaging.; • 15.8-oz. plastic bag packages containing 15 “SAINT COXINHA CHICKEN CROQUETTES” with “best by” dates ranging “11/04/2025” to “04/19/2026” printed on the back of the packaging.; • 13.7-oz. plastic bag packages containing 13 “SAINT COXINHA GROUND BEEF CROQUETTE RISOLE DE CARNE” with “best by” date “02/02/2026” printed on the back of the packaging.
5.5-oz. paper wrapped “Deli EXPRESS BBQ PULLED PORK on a sesame bun” sandwiches.
• 13.9-lb. cases containing “Hormel FIRE BRAISED MEATS ALL NATURAL BONELESS CHICKEN THIGH MEAT,” with item code “65009” printed on the label.; • 13.8-lb. cases containing 3-oz.“Hormel FIRE BRAISED MEATS ALL NATURAL BONELESS CHICKEN BREAST,” with item code “77531” printed on the label.; • 13.8-lb. cases containing 4-oz.“Hormel FIRE BRAISED MEATS ALL NATURAL BONELESS CHICKEN BREAST,” with item code “46750” printed on the label.; • 23.8-lb. cases containing 5-oz.“Hormel FIRE BRAISED MEATS ALL NATURAL BONELESS CHICKEN BREAST,” with item code “86206” printed on the label.; • 13.95-lb. cases containing “BONELESS CHICKEN BREAST WITH RIB MEAT,” with item code “134394” printed on the label.
WASHINGTON, October 24, 2025 – LSI, Inc., an Alpena, S.D. establishment, is recalling approximately 2,277,540 pounds of a ready-to-eat Korean barbecue pork jerky product that may be contaminated with pieces of metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The affected jerky product has a one-year shelf-life with “best by” dates ranging October 23, 2025, through September 23, 2026, printed on the side of the packaging. The following product is subject to recall [view labels]: • 14.5-oz. and 16-oz. plastic pouches containing “GOLDEN ISLAND fire-grilled PORK JERKY Korean BARBECUE recipe.” A list of the specific product lot codes and best by dates subject to recall can be found here: [view product list]. The product subject to recall bears establishment number “M279A” inside the USDA mark of inspection. This item was shipped to Costco and Sam’s Club retail locations nationwide. The problem was discovered after the establishment received multiple complaints from consumers finding pieces of wiry metal in the pork jerky product. LSI, Inc. determined that the metal originated from the conveyor belt used in production. There have been no confirmed reports of injury due to consumption of this product. Anyone concerned about an injury should contact a healthcare provider. FSIS is concerned that some product may be in consumers’ pantries. Consumers who have purchased this product are urged not to consume it. This product should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. Consumers with questions about the recall may contact info@goldenislandjerky.com. Members of the media may contact media@goldenislandjerky.com. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.
Editor’s Note: Details of this recall were corrected on October 20, 2025. The products subject to this recall were not part of food provided by the USDA for the National School Lunch Program. Some products may have been distributed to schools through commercial sales. WASHINGTON, October 18, 2025 – M.C.I. Foods Inc., a Santa Fe Springs, Calif., establishment, is recalling approximately 91,585 pounds of specific lots of ready-to-eat (RTE) breakfast burrito and wrap products containing egg that may be adulterated with Listeria monocytogenes (Lm), the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The individually packaged and bulk packed frozen breakfast burritos and wraps were produced between September 17, 2025, and October 14, 2025. A list of the products subject to recall can be found here: [view product list]. The labels for the impacted products can be found here: [view labels]. The products bear establishment number “EST. 1162A” or “P-5890A” inside the USDA mark of inspection. These items were shipped to foodservice institutions nationwide. While the products may have been distributed to schools, it resulted from commercial sales and not part of food provided by the USDA for the National School Lunch Program. The problem was discovered when the establishment notified FSIS of a positive Lm result in the scrambled egg component after the firm conducted routine sampling and testing of RTE ingredients from its external suppliers. There have been no confirmed reports of illness due to consumption of these products. Anyone concerned about illness should contact a healthcare provider. Consumption of food contaminated with Lm can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected. Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food. FSIS is concerned that some product may be in institutional refrigerators or freezers. Institutions are urged not to serve these products. These products should be thrown away. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. Media and consumers with questions regarding the recall can contact M.C.I. Foods, Inc. at 888-345-5364. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.
Sold by Blue Apron: 13.05-oz. plastic tray packages labeled "DISH by Blue Apron Cheesy Chicken Mac with Vegetables" with lot codes 25240 and 25247. The product bears establishment number "P-3081."; Sold by Marley Spoon: 10.5-oz. packages labeled “BALANCE by Marley Spoon BBQ Sauce Beef Meatballs with Cheesy Cauliflower” with lot code 25255. The product bears establishment number “Est. 47718.”
• 10.1-oz. containers of “HELLO FRESH READY MADE MEALS CHEESY PULLED PORK PEPPER PASTA” with establishment number “Est. 47718” and lot code 49107 or establishment number “Est. 2937” and lot codes 48158 or 48840. This item was shipped directly to consumers; • 10-oz. containers of “HELLO FRESH READY MADE MEALS UNSTUFFED PEPPERS WITH GROUND TURKEY” with establishment number “P-47718” and lot codes 49569, 50069, 50073, or 50698. This item was shipped directly to consumers by HelloFresh.
Editor’s Note: Details of this recall were updated on October 17, 2025, to reflect approximately 118,098 additional pounds of “Whole Grain Chicken Corn Dog Whole Grain Batter Wrapped Chicken Franks on a Stick Lower Fat” products with use by date 8/7/2026. Editor’s Note: Details of this recall were updated on October 6, 2025, to reflect that there are ground turkey on a stick products included in the recalled products. WASHINGTON, Oct. 4, 2025 – Foster Poultry Farms, LLC, a Livingston, Calif. establishment, is recalling approximately 3,961,138 pounds of chicken corn dog products that may be contaminated with extraneous material, specifically pieces of wood embedded in the batter, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The products subject to recall were produced between July 30, 2024, through August 4, 2025. A list of the products subject to recall can be found here: [view product list]. The labels for the impacted products can be found here: [view labels]. The products subject to recall bear establishment number “P-6137B” either inside the USDA mark of inspection or printed on the packaging. These items were shipped to retail and institutional locations nationwide, including Department of Defense and USDA Commodity Foods donations. While the products were distributed to schools, it resulted from commercial sales and not part of food provided by the USDA for the National School Lunch Program. The problem was discovered after FSIS received a consumer complaint involving an injury from consumption of these products. Additionally, the establishment received multiple consumer complaints, 5 of which involved injuries. Anyone concerned about an injury should contact a healthcare provider. FSIS is concerned that some products may be in consumers’ refrigerators and freezers, along with institution refrigerators and freezers. Consumers and institutions who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. Consumers with questions about the recall can contact Foster Farms Consumer Affairs at 1-800-338-8051, Monday - Friday, 8 AM to 5 PM PST, or email info@fosterfarms.com. For media inquiries, please contact media@fosterfarms.com. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.
Editor’s Note: Details of this recall were updated on October 7, 2025, to reflect an additional recalled product and to clarify distribution information involving USDA Commodity Foods donations. WASHINGTON, September 27, 2025 – The Hillshire Brands Company, a Haltom City, Tex. establishment, is recalling approximately 58,000,000 pounds of corn dog and sausage on a stick products that may be contaminated with extraneous material, specifically pieces of wood embedded in the batter, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The corn dog and sausage on a stick products were packaged between March 17, 2025, and September 26, 2025. A list of the products subject to recall can be found here: [view product list]. The labels for the impacted products can be found here: [view labels]. The products subject to recall bear establishment number “EST-582” or “P-894” printed on the packaging, or “EST. 47991” inside the USDA mark of inspection. The Jimmy Dean and State Fair products were sold online and shipped to retail and food service locations nationwide, including Department of Defense and USDA Commodity Foods donations. While the products were distributed to schools, it resulted from commercial sales and not part of food provided by the USDA for the National School Lunch Program. The Fresh to You products were sold at Canteen customer sites within vending and breakroom areas inside corporate offices, medical buildings and healthcare facilities in Illinois, Minnesota, and Wisconsin. The problem was discovered after the establishment received multiple consumer complaints, five of which involved injuries. The Hillshire Brands Company conducted an investigation and determined that the wooden sticks entered the production process prior to product battering. FSIS has received no additional reports of injury from consumption of these products. Anyone concerned about an injury should contact a healthcare provider. FSIS is concerned that some products may be in consumers’ refrigerators and freezers, along with school and institution refrigerators and freezers. Consumers, schools, and institutions who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. Consumers with questions about the recall can contact Christina Self, The Hillshire Brands Company Associate Director of Customer Care, at 888-747-7611. Members of the media with questions about the recall can contact MaKenzie Taylor, The Hillshire Brands Company Communications Manager, at 810-391-6680. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.
12-oz. clear plastic tray packages labeled “MARKETSIDE LINGUINE WITH BEEF MEATBALLS & MARINARA SAUCE” with “best if used by” dates SEP 22, 2025; SEP 24, 2025; SEP 25, 2025; SEP 29, 2025; SEP 30, 2025; and OCT 01, 2025.; 16-oz. plastic tray packages labeled “TRADER JOE’S CAJUN STYLE BLACKENED CHICKEN BREAST FETTUCINE ALFREDO” with “best if used by” dates 9/20/2025, 9/24/2025, or 9/27/2025 printed on the front label of the packaging. The product bears establishment number